2016 OLC — From Farm to Fork: Narratives That Connect

Recorded September, 2016

Agricultural tools, equipment, heritage plants, and animals hold the key to link historic food and fiber production to current trends in agriculture literacy and locavore/ foodie culture. Speakers will share ideas that can turn photographs, equipment, historic buildings, and landscape into thought-provoking exhibits and programs appealing to audiences of all ages.

Chair: James C. McCabe, Special Programs Manager, The Henry Ford, Dearborn, MI